Nettet28. mai 2024 · French Toast Casserole 1 (14-16 oz) loaf french bread (day old) 2 cups fresh blackberries (can substitute for another fruit if preferred) 1 ¾ cup milk ½ cup half-and-half 8 large eggs ¾ cup packed light brown sugar 1 tablespoon vanilla extract ½ teaspoon pumpkin pie spice (can use cinnamon if you don't have) Streusel Topping ⅓ cup all … Nettet1. feb. 2024 · How to Make Blueberry Lemon French Toast Casserole with Video. Step 1: First thing is first, you’re going to need some really stale bread. French bread is best for this but any bread will do. If you don’t have stale bread available you can cut what bread you have into cubes and toast in the oven at 350F for about 20 minutes, tossing every …
Baked Blueberry Lemon French Toast - Damn Delicious
Nettet15. okt. 2024 · Place in a warm oven for about 8-10 minutes to dry slightly, or cut and let stand uncovered on the counter overnight. Whisk together eggs, milk, cream, brown sugar and vanilla in a bowl. Pour wet mixture … Nettet10. mai 2024 · In a large mixing bowl, whisk together eggs, milk, heavy whipping cream, sugar, lemon extract, and vanilla extract. Whisk well and pour it all over the bread. … pitmaker facebook
Lemon Almond Pound Cake Recipe (With Video) - Parade
Nettet12. feb. 2024 · In a large mixing bowl, whisk together the eggs, almond milk, maple syrup, lemon zest, lemon juice, almond, nutmeg, and salt. Pour over the bread. Cover the dish with foil or plastic wrap and place in the refrigerator for at least 2 hours or overnight* When ready to bake, preheat oven to 350 degrees. Nettet18. des. 2024 · If making the casserole ahead, cover the baking dish and refrigerate overnight. Otherwise, let stand for 30 minutes at room temperature to allow the bread to soak up the egg mixture. Preheat the oven to 350°F. Add the topping: Drizzle the casserole with the butter and sprinkle with the brown sugar and pecans. If making the casserole ahead, cover the baking dish and refrigerate overnight. Otherwise, let stand for 30 minutes at room temperature to allow the bread to soak up the egg mixture. Preheat the oven to 350°F. Add the topping: Drizzle the casserole with the butter and sprinkle with the brown sugar and pecans. pitman arm f